Sprinkle FudgeWednesday, December 18, 2013
In honor of the last day of Daycare for the year, H and I made sprinkle fudge to give to the teachers.
To make your own you will need:
395g can sweetened condensed milk
200g brown sugar
3 Tbsp golden syrup
180g white chocolate buttons
2 tsp vanilla essence
Lots of sprinkles - 100s & 1000s, chocolate buttons etc.
1 Combine the sweetened condensed milk, butter, sugar and syrup in a microwave-proof bowl and cook on medium-high power for 7 minutes, stirring every 2 minutes.
2 Mix in the chocolate and vanilla and stir until combined, then beat well until glossy. Spoon into a lined 17cm x 27cm tin .
3 Sprinkle - gather the decorations and go for it! Set aside to cool, then cover with cling film and refrigerate for 1 hour until firm. Cut into bite size pieces.