Right now I'm loving Sunday Dinners - the sort that require no planning just a bit of what ever is in the fridge and of course toast. When I asked Little E what she wanted for dinner, she leant in close and whispered in my ear "dippy eggs" so that's what we had* - soft boiled eggs with toast and wedges.

Growing up, Sunday dinners were always some form of cheese on toast, possibly in front of quality TV like "A Dog's Show". I used to imagine that one of our dogs was good enough to star. Could you even imagine dog trials on TV now? i guess, it's like some form of rural reality TV.

*Wedges can make for a pretty cool gluten free dipping alternative when pressed too.